BLG: 11°

ABV: 4,4%

Malts: barley malt, oat flakes, wheat flakes;

Hops: amarillo, chinook.

Yeast.

Beverage created for our good friends from Nago Sushi & Sake restaurant in Cracow. We created something associate with Japan and its food & culture that also is great addition while eating sushi. Result is well balaced and easy drinking ale with cherries, lemon grass and shiso (usually used in sushi).

 

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