BLG: 16,8 plato

ABV: 6 %

Malts: barley, wheat, oat flakes;

Hops: citra, amarillo, exuanot, mosaic, chinook

Yeast.

That’s our another attempt to extremely popular style of beer: new englad ipa. We added huge amounts of hops, mostly for aroma and we got a ‘hops bomb’ effect. Beer is seriously steeped in american hops, haziness and mouthfeel is pretty smooth because of using oat flakes. We recomend to get a glass and try, because you need to  “always look an the hazy side of life”.

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